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Tips and Tricks

Pie pastry ready in just 30 seconds

Pie pastry ready in just 30 seconds
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The result is very surprising and you will love its perfect taste!

9-inch pie


1 3/4 cup flour

1 teaspoon baking powder

80ml hot water

100ml olive oil

1/2 teaspoon salt or sugar depending on the preparation (salty or sweet)


In a bowl, combine all the ingredients.

With your hands, mix everything and transfer into a container with a lid.

Shake the container for 30 seconds, it will form a ball.

Transfer the bowl to the fridge for 10 minutes.

On a lightly floured surface, roll out the dough.

Source: Chaudron, spatule et tablier · Photo Credit: istock

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